_mg_3506-2Tortas were introduced to Sevilla in the 8th Century with the Moorish invasion of Andalucia. With an added touch of cocoa and a tweak of a recipe, the sisters we work with have whipped up a new sweet. This crunchy chocolate torta is sprinkled with sugar to create the perfect snack to eat on its own or pair with your favorite coffee or tea. 10/6.35oz