Fig Walnut Cake Mitica®

An artisanal Spanish cake made with just whole Pajarero Figs and walnuts. The figs are soft and juicy and the walnuts add savory crunch. Each cake is formed by pressing layers of fruit and nuts together with any additives or preservatives. Excellent paired with cheese, eaten as dessert, or as an energy-boosting snack. Preorder only.

The Vallés brothers of Paiarrop make their line of traditional products by hand using local fruit of impeccable quality. Their artisanal fig and date cakes, membrillo, jam, and more represent the best of Valencia, Spain.