Spicy Marcona Almonds Mitica®
Known as the “Queen of Almonds,” the highly prized Marcona is indigenous to Spain. Requiring more time and specialized growing conditions, the trees flourish in the region of Valencia. Plumper than most varieties, this smooth, tan almond contains high amounts of essential oils. These are fried to perfection in olive oil and sizzling hot. The heat is balanced by the skins’ earthiness.