Murcia, Spain
The Marbled Goat™ Espelette Pepper
Drama on the board, warmth on the palate. This Spanish goat cheese is swirled and rubbed with Espelette pepper paste - a prized Basque chili that's more fruity and smoky than fiery. The result is a stunning wheel of bright white cheese laced with bold red-orange veins, delivering a slow, sweet heat that plays beautifully against the creaminess of the goat's milk. Approachable enough for everyday snacking, striking enough to anchor any cheeseboard.
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