Jumilla, Murcia, Spain
Capricho de Cabra Pimentón
Capricho de Cabra is a bright, sweet goat cheese made with milk from Murciana goats that produce milk high in fat and protein, giving the cheese its incredible richness. Unlike many types of fresh chevre, the mouthfeel is creamy and smooth (not chalky and dry).
Sweet Pimentón from Murcia is a terrific contrast to this voluptuous cheese. Flavored varieties available: Fine Herbs, Green Peppercorn, Pimentón, Rosemary.
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